The Meat Processors Capacity Improvement (MPCI) Program will provide up to $150K to support improving meat handling and processing equipment, technologies, and practices.
SCAP Newfoundland and Labrador funding programs aim to support farmers and producers in adopting sustainable practices to boost the growth and resilience of the agricultural sector.
With a variety of project purposes and funding amounts, SCAP Nova Scotia programs aim to stimulate growth, innovation, and sustainability within the agricultural community.
The Perennial Crop Renewal Program (PCRP) is an up to $15M program in which eligible agri-food businesses can receive 75% of up to $300K in funding for projects that optimize their perennial crops.
The SCAP Saskatchewan Product Development Program (PDP) can provide agri-businesses with up to $50,000 in government grants towards the development of new agri-business products or services.
The SCAP Agri-Food Energy Cost Savings Program is a new funding program that helps Ontario’s food processors lower their costs to be more competitive and sustainable.